Papa John Peru
LOUISVILLE, Ky.-(BUSINESS WIRE)-Nov. 4, 2004-Papa John's Overseas, Inc. (Nasdaq: PZZA) is happy to announce the expansion of its "Better Ingredients. Better Pizza." to four brand-new worldwide markets in 2004 with all the orifice of the very first restaurants in Trinidad, Peru, Bahrain and Oman. Getting into these four markets increases Papa John's global existence to 18 intercontinental areas.
"I'm exceptionally pleased with the Overseas staff's successes this season, " remarked Bill Van Epps, Chief Operations Officer of Papa John's Overseas, Inc. "We've almost doubled the amount of countries with a Papa John's existence and from now on have more than 600 intercontinental restaurants slated to start throughout the next seven years."
Papa John's opened its very first intercontinental restaurant in Mexico City in 1998. Today, the organization works significantly more than 2, 800 restaurants in the United States and 18 international markets. Through the 3rd quarter of 2004, Papa John's launched 47 brand new international locations-four in Shanghai, China; six in Mexico; one in Trinidad; 10 in Seoul, Southern Korea; two in Athens, Greece; two in Canada; nine in the uk; one out of Lima, Peru; two in Moscow, Russia; one in Caguas, Puerto Rico; two in Riyadh, Saudi Arabia; one in Nassau, Bahamas; four in Bahrain; one out of Oman; plus one in Caracas, Venezuela.
Trinidad and Tobago:
Papa John's opened when you look at the Caribbean area of Trinidad on January 19, 2004. Trinidadians welcomed the very first Papa John's restaurant at place of Eastern principal and Riverside path with a grand orifice event and pizza pie cutting service. This restaurant presents initial of three in the offing restaurants in Trinidad and Tobago by master franchise group Elysians, LTD. had by Dr. Harry Singh. Ramnarine Samaroo, a native of Trinidad, is the main operator.
This dine-in restaurant's menu functions a combination of Papa John's traditional selection products and the ones special on market, including: the Island Spice pizza pie featuring fresh diced tomatoes, green peppers, pineapple, crushed purple pepper and Papa John's signature Garlic Sauce; the Amigos pizza pie topped with ground meat, mushrooms, onions, green peppers and jalapeno peppers; in addition to Marinera pizza pie with tuna, onions and green peppers. Consumers also can enjoy ice cream and drinks including carbonated drinks, juices and coffee.
Papa John's broadened its presence into Peru by opening its very first restaurant in the united kingdom's money, Lima. The dine-in restaurant, positioned at Enrique Palacios #8, unsealed on March 9. Gonzalo Ianata of Corporacion Peruana De Restaurants, SA has Peru's very first Papa John's restaurant and Carlos Marsano is the major operator.
Peruvian consumers can choose from a variety of menu choices - old-fashioned Papa John's selection items and products special to Papa John's Latin American areas including: the Espanola, the Spanish Fiesta pizza, topped with chorizo, onions, black olives, green olives, mushrooms and Papa John's trademark Garlic Sauce; the Margherita pizza pie featuring fresh-sliced tomatoes, extra cheese and oregano; and the Americana pizza with ham and cheese. Also, Papa John's customers in Peru may complement their meal with many different sweets.
Bahrain and Oman:
The Jawad Business Group, had by master licensee Faisal Jawad and managed by Tapan Vaidya, introduced "Better Ingredients. Better Pizza." to Bahrain and Oman through the third quarter of 2004. Customers welcomed Papa John's into Barbar Mall in Bahrain on September 2 and at Lulu Center in Oman on September 6.